Sharing 45 plant-based recipes using pantry staples. You'll find a good variety of breakfasts, snacks, main dishes, desserts and beverages.…
A simple lentil soup with an Instant Pot option! This soup is packed with hearty lentils, carrots, celery and a…
The BEST vegan oatmeal chocolate chip cookies, made gluten-free! Simple, chewy and perfectly sweetened with maple syrup. Are you looking…
A basic maple peanut butter granola made with just a few simple ingredients. It tastes better than store-bought granola and…
Nutritious meal prep sesame tofu bowls. This recipe is perfect for lunches at school or work. It's vegan, gluten-free, nut-free…
Pecan chocolate chip cookie bites. A quick and easy snack, made with dates, pecans, oats and chocolate chips. This recipe…
A quick and easy roasted cauliflower lentil curry. This delicious and flavorful curry is naturally vegan and gluten-free. It's also…
Protein apple muesli. This version of overnight oats is made with Greek yogurt and seeds for a higher protein breakfast…
Simple no-bake mummy granola bars. This snack is nut-free, making it perfect for a fun Halloween snack at school or…
Salted caramel energy bites made with dates for a caramel-like flavor, without the added sugar. These bites are packed with…
Creamy vegan cheesy broccoli soup. A creamy and comforting vegan soup that's packed with broccoli and a delicious cheesy flavor.…
Enchiladas are some of the best comfort food. These are filled with vegetables and hearty beans, wrapped in a soft…
Sweet potato kale and black bean quinoa salad. Tossed with a simple garlic vinaigrette and nutritional yeast for a nutritious…
Simple overnight oats made with coconut milk and a mashed banana for tropical flavors. Top your bowl with mango and…
Veggie burgers can be delicate, making most of them a poor choice for the grill. I made sure that these…