The BEST cozy winter salad with crispy tofu and rice. This salad is made with warm crispy cast-iron tofu, rice,…
The easiest vegan tofu ricotta, made nut-free! This simple recipe requires 6 ingredients and less than 10 minutes of preparation.…
Easy vegan chocolate caramel peanut butter cups. Made with 4 ingredients in under 30 minutes. These are the perfect vegan…
Oatmeal pumpkin chocolate chip cookies, made vegan and gluten-free! These cookies are perfectly sweet and flavored with a touch of…
Simple chocolate chip peanut butter energy bites made in one bowl in under 15 minutes. These energy bites are sweetened…
A quick and easy berry chia vanilla jam. Made with 4 ingredients, one pot and ready in 20 minutes. Try…
Easy Nova Scotia oatcakes, made with just a few basic ingredients you likely have in your pantry! These sweet and…
A basic maple peanut butter granola made with just a few simple ingredients. It tastes better than store-bought granola and…
15-minute peanut ramen noodles. A quick and easy weeknight dinner, made with only 8 ingredients! Just ramen noodles with carrots…
A flavorful vegan Caesar salad with tempeh and sweet potatoes. This salad is the perfect combination of fresh and comforting.…
Vegan buckwheat pancakes topped with a simple berry compote. These pancakes are wholesome and high in fiber, making them a…
If you don't have a matcha whisk or bowl at home, you can still prepare a good iced matcha latte…
Summer quinoa salad with dijon vinaigrette. A simple salad made with quinoa, tomatoes, cucumbers and fresh summer herbs. Stir in…
My go-to basic chia overnight oats recipe. Soak these oats overnight and you'll get a thick and creamy bowl of…
Easy vegan french toast, made without eggs and without any added sugar. This is the perfect breakfast or brunch recipe,…