Main Course

Slow Cooker Vegetarian Pumpkin Chili

Slow cooker vegetarian pumpkin chili. Made vegetarian and high-protein thanks to a combination of red lentils and black beans. This…

6 years ago

Late Summer Vegetarian Tex-Mex Casserole

Late summer vegetarian Tex-Mex casserole. A healthy vegetarian casserole that's loaded with vegetables, brown rice and black beans. This simple…

6 years ago

Veggie-Packed Peanut Noodle & Tofu Bowl

For added vegetables, this recipe uses a mix of regular noodles and zucchini noodles. This bowl is also packed with…

7 years ago

Instant Pot Butter Chickpea

A delicious and comforting Instant Pot butter chickpea. This vegetarian version of butter chicken is made in the Instant Pot…

7 years ago

Whole Wheat Broccoli Cheddar Pizza

Whole wheat broccoli cheddar pizza. Made with a thin whole wheat crust and topped with a generous amount of broccoli.…

7 years ago

Lightened-Up Vegetarian Lasagna

Looking for a good last minute vegetarian Valentine's Day dinner? If so, I've got a great lightened-up vegetarian lasagna for…

7 years ago

Quick & Easy Chickpea Salad Sandwich (No Mayo)

This quick and easy chickpea salad sandwich makes for a perfect vegan lunch for work or school. It's packed with…

7 years ago

Easy Black Bean Burger with Tahini Slaw

Meet my go-to easy black bean burger. I spent many years trying several different veggie burgers and I finally found…

7 years ago

Roasted Carrot & Chickpea Buddha Bowl

I love Buddha bowls. There's something about throwing all of your ingredients together in a bowl that I love. Maybe…

8 years ago

Marinated Tofu Sandwich + Salad

A short little post for a good little recipe. This marinated tofu is all I've been craving lately. Yes, I…

8 years ago